Welcome to FnBpedia, a site that aims for the multi-dimensional update and information for each sector that defines dining and hospitality business, through back office, front office and operational view. Food and beverage presentations, restaurant reviews, administrational tasks analysis, cost monitoring, recipe analysis, global trends and many more surprises. Our impatience to transmit our knowledge and experience that lasts over 20 years, including our passion for dining, among Greek cuisine and not only, is a fact that we will try to pass over to as many of you as we can.
Thank you very much for your preference and enjoy your journey!
This site was created with the aim of listing ideas, development and information to all those who have gastronomy prominently in their interests, personal or professional, but also not only.
Together we will wander on paths that have to do with Restaurant Management but not only.Original ideas, trends, presentations, recipes, suggestions, evaluations, sources of knowledge and much more compose the puzzle of our effort, always aiming at a holistic approach to food, Management and Ethics and in general to the map of food and drink, contributing as much as we can to the development of gastronomy, through new trends and quality proposals from all over the world.
Our main concern in the distant future is through our awareness to give gastronomy the prestige and position it deserves, offering the right space in the kitchen and the possibilities of our country, to increase its visibility within and outside borders, creating the foundations to promote it as an international destination of gastronomy and beyond.
Sani Gourmet 2025 has once again established itself as an exceptional celebration of high gastronomy, reaffirming Greece’s position on the global culinary map. This year’s edition acting as a powerful promotional platform for culinary excellence while remaining humble and true to its core values of authenticity and hospitality. Giants of global gastronomy such as Yannick…
Could a Michelin Star Actually Save the Restaurant in ‘The Bear?’ In Season 4 of the hit FX show, accolades are on the mind of Carmy Berzatto and his staff. But how much do they help real businesses? You can find the full article, through the following link: https://www.nytimes.com/2025/06/27/dining/the-bear-michelin-star-season-4.html Source: nytimes.com Photo: nytimes.com FnBpedia…
As every year, the World’s 50 Best Restaurants ceremony took place once again, this time hosted in Turin, celebrating the finest restaurants across the globe for the current year. The title of Best Restaurant in the World was awarded to Maido from Peru, led by Chef Micha. You can find the full article, the complete list of awarded restaurants, as…
The New York Times has unveiled a bold new format for its annual NYC restaurant list, spotlighting just ten exceptional venues that define the city’s dining landscape in 2025. Leading the list is Semma, a restaurant dedicated to unapologetically authentic South Indian cuisine. It stands out not for extravagance, but for its devotion to cultural integrity and flavorful storytelling. This…
As highlighted in a recent New York Times feature (May 19, 2025), pickle lemonade is swiftly emerging as the most unexpected refreshment of the season. This unusual beverage combines the tangy brightness of lemonade with the salty complexity of pickle brine—a blend that surprises, refreshes, and intrigues. Initially viewed as an eccentric culinary experiment, pickle lemonade is now popping…
🥐 The Croissant: From Viennese Origins to French Icon The croissant, emblematic of French patisserie, traces its origins to the Austrian kipferl, a crescent-shaped pastry dating back to at least the 13th century. While legends abound—such as Viennese bakers crafting the kipferl to celebrate the defeat of Ottoman forces in 1683—documented history points to a more gradual evolution. In…
A recent report by tech provider EveryBite and the nonprofit Food Allergy Research & Education (FARE) reveals a powerful opportunity for restaurant operators: marketing to guests with food allergies can increase profit margins by up to 25%. This underserved demographic actively seeks safe, transparent dining experiences and is willing to pay a premium for them.…
New York City’s culinary heartbeat pulses through 25 years of bold innovation, iconic closures, and boundary-pushing flavors. This New York Times retrospective captures the rise, fall, and reinvention of the city’s most influential restaurants—a testament to resilience, creativity, and gastronomic evolution. You may find the article through the below link: https://www.nytimes.com/interactive/2025/05/06/dining/25-years-nyc-restaurants.html Source: nytimes.com Photo:…
A fiery fusion is taking over the global culinary scene—Mexican and Indian cuisines are the bold new obsession, blending spices, street food flair, and cultural depth into every irresistible bite. You may find the article through the below link: https://www.nytimes.com/2025/05/02/dining/mexican-indian-food-fusion.html Source: nytimes.com Photo: nytimes.com FnBpedia Team
Each generation, like many studies are showing, is changing its dinning preferences in many aspects, as you may see in this interesting article, through the below link. https://www.eater.com/press-room/24388888/future-generations-restaurant-dining-survey-research Source: eater.com Photo: eater.com FnBpedia Team
Αύξησε την επιθυμία σου για μάθηση
Increase you learning desire
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Βελτίωσε τα αδύνατα σημεία σου
Improve your weaknesses
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Να δέχεσαι την κριτική
Be open to criticism
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Διαχειρίσου την ενέργειά σου
Manage your energy levels
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Συνδύασε την δημιουργικότητα με αποτελέσματα
Combine creativity with results
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Καλλιέργησε την ικανότητα του εγκεφάλου σου να προβλέπει
Teach your brain to predict and prevent
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Να έχεις αυτοπεποίθηση αλλά όχι απόλυτη σιγουριά
Be confident, but not strictly sure
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Εξάλειψε τους νοητικoύς φραγμούς σου
Eliminate your mental borders
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Πούλα τον εαυτό σου με τον σωστό τρόπο
Promote yourself with the appropriate way
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Ζήτα αύξηση μισθού
Request salary increase
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Έλεγξε το άγχος της προαγωγής
Control the promotion stress
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Να ηγείσαι με αυτοπεποίθηση
Lead with confidence
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Δώσε στους ανθρώπους σου οτι χρειάζονται
Provide to your people what they need
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Βελτίωσε την απόδοση της ομάδας σου
Improve your team’s performance
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Υποστήριξε τους ανθρώπους σου
Support your people
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Κάνε ένα δυο λαθάκια
Make one or two minor mistakes
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Να συγχωρείς αλλά να μην ξεχνάς
Forgive but don’t forget
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Δημιούργησε μια κουλτούρα εμπιστοσύνης
Create a trustful culture
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Να επιλύεις τις συγκρούσεις
Solve the conflicts
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Δώσε κίνητρα για πραγματικές αλλαγές
Provide motivation for real changes
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Μην κοινοποιείς μόνο, να εξηγείς
Explain, don’t just notify
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Εστίασε στην ανάπτυξη των υπαλλήλων και δώσε εξουσία
Focus on employees’ personal development and share authorization
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Απαλλάξου από την αρνητικότητα
Get rid of negativity
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Πολέμα την αντίσταση στην αλλαγή
Fight for the resistance of change
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Μην αποφεύγεις το ρίσκο
Do not avoid risks
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Προετοιμάσου για μια κρίση
Be prepared for a crisis
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Αξιοποίησε αποτελεσματικότερα τις δαπάνες του μάρκετινγκ
Reclaim more sufficient your marketing costs
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Χτίσε δυνατές συνεργασίες
Build powerful collaborations
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
Επένδυσε σωστά στα μέσα κοινωνικής δικτύωσης
Invest wisely at social media
Πηγή: 150 συμβουλές για σωστό μάνατζμεντ – Harvard Business Review
Source: 150 management tips – Harvard Business Review
